Kuzu pirzola, kuzunun en \u00e7abuk pi\u015fen k\u0131s\u0131mlar\u0131ndan birisidir. Hayvan\u0131n kaburga k\u0131sm\u0131ndaki etler kuzunun en hareketsiz b\u00f6lgesidir. Kuzu pirzola, kuzunun s\u0131rt k\u0131sm\u0131ndaki kaburgalar\u0131ndan elde edilir. Yemesi kolay, lezzeti ise g\u00fczel oldu\u011fu i\u00e7in en \u00e7ok sevilen et \u00e7e\u015fitlerindendir. Yan\u0131nda bol limonlu bir salatayla g\u00fczel bir \u00f6\u011f\u00fcn olacakt\u0131r.<\/p>\n

Ben, 10 dakikada masaya gelebilecek yumu\u015fak kuzu pirzolay\u0131 genellikle tavada pi\u015firiyorum . Her y\u00fcz\u00fcn\u00fc yakla\u015f\u0131k 4 er dakika pi\u015firmek yeterli. \u00c7ok pi\u015fmi\u015f seviyorsan\u0131z s\u00fcreyi birazc\u0131k uzatabilirsiniz ama s\u0131kl\u0131kla kontrol etmelisiniz aksi halde, sulu ve yumu\u015fak pirzolalar yerine kuru ve tak\u0131r tak\u0131r pirzolalar yemek zorunda kalabilirsiniz.<\/p>\n

Baz\u0131 p\u00fcf noktalar\u0131 verdim pi\u015firme i\u015flemi s\u0131ras\u0131nda uyulmas\u0131 gereken. \u201cAman ne var can\u0131m pirzolay\u0131 pi\u015firmekte ! \u201d demeyin. Biraz daha itinayla yumu\u015fac\u0131k pirzolalar\u0131n\u0131z olacak.<\/p>\n

Kekik ve karabiber pirzolaya en \u00e7ok yak\u0131\u015fan baharatlard\u0131r. Baz\u0131 et severler pirzolaya kesinlikle tuz koymaz.<\/p>\n

Malzemeler:<\/strong><\/p>\n

\u2013 8 kalem pirzola<\/p>\n

\u2013 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131<\/p>\n

\u2013 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kekik<\/p>\n

\u2013 \u00d6\u011f\u00fct\u00fclm\u00fc\u015f iri taneli de\u011firmenlik kaya tuzu<\/p>\n

\u2013 D\u00f6k\u00fcm tava ya da teflon tava<\/p>\n

Yap\u0131l\u0131\u015f\u0131:<\/strong><\/p>\n

1- Tavay\u0131 iyice k\u0131zd\u0131r\u0131n. \u201cSo\u011fuk tavaya pirzolalar\u0131n\u0131z\u0131 koyarsan\u0131z etiniz suyunu salar ve pi\u015firme sonunda kuru pirzolalar\u0131n\u0131z olur.\u201d<\/p>\n

2- K\u0131zm\u0131\u015f tavaya 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u0131 ekleyin ve pirzolalar\u0131n\u0131z\u0131 dizin. \u201cSak\u0131n pirzolalar\u0131 \u00f6nceden tuzlay\u0131p, baharatlamay\u0131n. Aksi halde baharatlar yanar yanar ac\u0131 bir tat olu\u015fur. Tuzu asla \u00f6nce eklemeyin etiniz sertle\u015fir.\u201d<\/p>\n

3- Her bir y\u00fcz\u00fcn\u00fc 3 ya da 4 er dakika harl\u0131 ate\u015fte pi\u015firin. Pirzolalar\u0131 sak\u0131n s\u0131k s\u0131k \u00e7evirmeyin her bir y\u00fcz\u00fc i\u00e7in sab\u0131rla bekleyin.<\/p>\n

4- Tavadan almadan \u00f6nce en son tuz ve baharat ekleyin.<\/p>\n

Afiyet olsun.<\/p>\n","protected":false},"excerpt":{"rendered":"

Kuzu…<\/p>\n","protected":false},"author":4,"featured_media":9269,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1300],"tags":[6251,6205,6198,3433,6204,6200,6428,6201,6271,6270,6199,6197,6202,6263,6203],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/9262"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=9262"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/9262\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/9269"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=9262"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=9262"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=9262"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}