Vogue mutfa\u011f\u0131nda temizlenmi\u015f bonfilenin y\u00fcksek \u0131s\u0131da ve k\u0131sa s\u00fcrede m\u00fch\u00fcrlenmesiyle haz\u0131rlan\u0131yor dana carpaccio tarifi. \u0130nce ince dilimleniyor, an\u0131nda haz\u0131rlanan steak tartar ve parmesan cipsi aras\u0131na yerle\u015ftirilen roka yapraklar\u0131 e\u015fli\u011finde servis ediliyor. Ba\u015flang\u0131\u00e7 olarak servis ediliyor. Tarifin i\u00e7erisinde parmesan cipsinin evde nas\u0131l haz\u0131rlanabilece\u011fine dair minik t\u00fcyolar da bulabilirsiniz.<\/p>\n
<\/p>\n
KA\u00c7 K\u0130\u015e\u0130L\u0130K
\n4 ki\u015filik<\/p>\n
HAZIRLAMA S\u00dcRES\u0130
\n20 dakika<\/p>\n
P\u0130\u015e\u0130RME S\u00dcRES\u0130
\n5 dakika<\/p>\n
Malzemeler<\/strong><\/p>\n 300 gram temizlenmi\u015f dana bonfile150 gram do\u011franm\u0131\u015f bonfile (steak tartar i\u00e7in)4 gram tr\u00fcf ya\u011f\u01315 gram tr\u00fcf mantar\u013150 gram rendelenmi\u015f parmesan peyniri10 gram hardal pommeryServisi i\u00e7in:1\/4 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz1\/4 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber1\/4 \u00e7ay ka\u015f\u0131\u011f\u0131 pul biber1\/2 \u00e7ay ka\u015f\u0131\u011f\u0131 kekik1 tatl\u0131 ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u01312 adet taze fesle\u011fen yapra\u011f\u013110 dal rucola (italyan rokas\u0131) (ya da k\u00f6rpe roka yapraklar\u0131) Nas\u0131l Yap\u0131l\u0131r?<\/strong> Steak tartar i\u00e7in; rendelenmi\u015f parmesan peynirini tavada eritin. \u0130\u00e7erisine pul biber ve kekik ilave edin. So\u011futup \u015fekil verdikten sonra parmesan cipsi haline getirin.<\/p>\n Dilimlenmi\u015f bonfile, steak tartar, roka, tr\u00fcf mantar\u0131 ve \u0130talyan rokalar\u0131n\u0131 i\u00e7erisine yerle\u015ftirdi\u011finiz parmesan cipsi e\u015fli\u011finde servis edin.<\/p>\n","protected":false},"excerpt":{"rendered":" Vogue…<\/p>\n","protected":false},"author":4,"featured_media":8648,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1300],"tags":[6205,6198,3433,6204,6200,6201,6199,6197,6202,6203],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8645"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=8645"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8645\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/8648"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=8645"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=8645"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=8645"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n P\u00fcf Noktas\u0131<\/strong>
\nTemizlenmi\u015f bonfileyi, y\u00fcksek \u0131s\u0131da ve olduk\u00e7a k\u0131sa s\u00fcrede m\u00fch\u00fcrlemeye \u00f6zen g\u00f6sterin.Steak tartar’\u0131 bekletmeden servis edin.<\/p>\n
\nTemizlenmi\u015f bonfileyi; ince \u00e7ekilmi\u015f tuz, karabiber, fesle\u011fen ve kekik yapraklar\u0131 ile marine edip tavada m\u00fch\u00fcrleyin. \u0130nce dilimler halinde kesin.<\/p>\n