Enginar kalbi salatas\u0131 hem pratik hem de hafif. Renkli \u00e7i\u00e7eklere sahip, \u00e7ok y\u0131ll\u0131k otsu bir bitki olan enginar\u0131; kalbinden vurduk.<\/p>\n

\u0130\u00e7erdi\u011fi vitamin, mineral ve pek \u00e7ok sa\u011fl\u0131k faydas\u0131 nedeniyle; zeytinya\u011fl\u0131s\u0131 ve enginar dolmas\u0131n\u0131 haz\u0131rlad\u0131\u011f\u0131m\u0131z enginar\u0131n, salatas\u0131n\u0131 da pratik bir \u015fekilde lezzetlendirerek yap\u0131yoruz.<\/p>\n

KA\u00c7 K\u0130\u015e\u0130L\u0130K
\n2 ki\u015filik<\/p>\n

HAZIRLAMA S\u00dcRES\u0130
\n20 dakika<\/p>\n

P\u0130\u015e\u0130RME S\u00dcRES\u0130
\n0 dakika<\/p>\n

Malzemeler12 adet salamura enginar kalbi1 adet orta boy rendelenmi\u015f portakal kabu\u011fu1 adet taze s\u0131k\u0131lm\u0131\u015f portakal suyu3 yemek ka\u015f\u0131\u011f\u0131 balsamik sirke3 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u01314 dal taze tarhun4 dal maydanoz1\/2 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz1\/4 \u00e7ay ka\u015f\u0131\u011f\u0131 taze \u00e7ekilmi\u015f tane karabiber
\nP\u00fcf Noktas\u0131
\nSalamura enginar kalbi d\u0131\u015f\u0131nda taze enginar kalbi kullanacaksan\u0131z zeytinya\u011f\u0131, toz \u015feker, tuz ve 1 su barda\u011f\u0131 su ilavesiyle k\u0131s\u0131k ate\u015fte pi\u015firdi\u011finiz enginar kalplerini salata yap\u0131m\u0131nda kullanabilirsiniz.<\/p>\n

Nas\u0131l Yap\u0131l\u0131r?
\nSuyunu s\u00fczd\u00fcrd\u00fc\u011f\u00fcn\u00fcz salamura enginar kalplerini b\u00fcy\u00fckl\u00fcklerine g\u00f6re iki ya da d\u00f6rt e\u015fit par\u00e7aya b\u00f6l\u00fcn.<\/p>\n

Bol suda y\u0131kad\u0131ktan sonra kabu\u011funu rendeledi\u011finiz portakal\u0131n suyunu s\u0131k\u0131n. Balsamik sirke ve zeytinya\u011f\u0131 ilavesiyle ayr\u0131 bir kapta kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

Taze tarhun ve maydanoz yapraklar\u0131n\u0131 incecik k\u0131y\u0131n. Tuz ve taze \u00e7ekilmi\u015f tane karabiber ekledi\u011finiz portakal sulu salata sosuyla birlikte kar\u0131\u015ft\u0131r\u0131n.<\/p>\n

Do\u011franm\u0131\u015f enginar kalplerini haz\u0131rlad\u0131\u011f\u0131n\u0131z sos\/marinasyon kar\u0131\u015f\u0131m\u0131nda k\u0131sa bir s\u00fcre beklettikten sonra arzuya g\u00f6re mevsim ye\u015fillikleri e\u015fli\u011finde servis edin.<\/p>\n

Servis \u00d6nerisi
\nTaze s\u0131k\u0131lm\u0131\u015f portakal suyu yerine greyfurt suyu kullanabilir, par\u00e7ac\u0131klar\u0131na salata i\u00e7inde yer verebilirsiniz.Marine etti\u011finiz enginar kalplerini; k\u00f6rpe \u0131spanak yapraklar\u0131 ya da Akdeniz ye\u015fillikleriyle birlikte servis edebilir, salataya arzu etti\u011finiz kuru yemi\u015fleri ekleyebilirsiniz.<\/p>\n","protected":false},"excerpt":{"rendered":"

Enginar…<\/p>\n","protected":false},"author":1,"featured_media":8562,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1583],"tags":[6155,2633,2660],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8560"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=8560"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8560\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/8562"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=8560"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=8560"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=8560"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}