Gazpacho, \u00e7i\u011f sebzelerden yap\u0131lan so\u011fuk servis edilen ve genellikle domates bazl\u0131 olan \u0130spanya\u2019n\u0131n g\u00fcney b\u00f6lgesinde ke\u015ffedilmi\u015f ve d\u00fcnyaca kabul g\u00f6rm\u00fc\u015f bir \u00e7orba \u00e7e\u015fidi. S\u0131cak g\u00fcnlerde ferahlamak ve serinlemek i\u00e7in yenmektedir. Avokadolu, karpuzlu, \u00fcz\u00fcml\u00fc, piyazl\u0131, et sulu, deniz mahs\u00fcll\u00fc gibi \u00e7\u0131lg\u0131n \u00e7e\u015fitleri de vard\u0131r, akl\u0131n\u0131zda bulunsun.<\/p>\n
KA\u00c7 K\u0130\u015e\u0130L\u0130K
\n4 ki\u015filik<\/p>\n
HAZIRLAMA S\u00dcRES\u0130
\n10 dakika<\/p>\n
P\u0130\u015e\u0130RME S\u00dcRES\u0130
\n0 dakika<\/p>\n
Malzemeler<\/strong><\/p>\n 4 adet b\u00fcy\u00fck boy domates2 adet orta boy kuru so\u011fan3 di\u015f sar\u0131msak2 adet salatal\u0131k1 adet orta boy ye\u015fil dolmal\u0131k biber1 adet orta boy k\u0131rm\u0131z\u0131 dolmal\u0131k biber4 dilim ekmek i\u00e7i5 su barda\u011f\u0131 su4 yemek ka\u015f\u0131\u011f\u0131 zeytinya\u011f\u01312 yemek ka\u015f\u0131\u011f\u0131 \u00fcz\u00fcm sirkesi1 yemek ka\u015f\u0131\u011f\u0131 mayonez1\/2 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz1\/2 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber Nas\u0131l Yap\u0131l\u0131r?<\/strong> Sar\u0131msaklar\u0131n kabuklar\u0131n\u0131 soyun. Ortadan ikiye kesip, \u00e7ekirdeklerini \u00e7\u0131kard\u0131\u011f\u0131n\u0131z dolmal\u0131k ye\u015fil ve k\u0131rm\u0131z\u0131 biberleri geli\u015fig\u00fczel bir \u015fekilde kesin.<\/p>\n Do\u011fram\u0131\u015f oldu\u011funuz t\u00fcm malzemeleri mutfak robotuna aktar\u0131n. \u0130ri par\u00e7alar halinde ufalad\u0131\u011f\u0131n\u0131z ekmek i\u00e7lerini ekledikten sonra t\u00fcm malzemeyi p\u00fcre haline getirin.<\/p>\n \u00c7orba malzemesini derin bir cam kaseye aktar\u0131n. Suyu ekledikten sonra metal bir \u00e7\u0131rp\u0131c\u0131 yard\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131n.<\/p>\n Zeytinya\u011f\u0131, \u00fcz\u00fcm sirkesi, mayonez, tuz ve karabiberi ekledikten sonra kar\u0131\u015ft\u0131rmaya devam edin.<\/p>\n Koyu bir k\u0131vam alan \u00e7orbay\u0131, buzdolab\u0131nda so\u011futtuktan sonra arzuya g\u00f6re kruton ekmek ile servis edin. Sevdiklerinizle payla\u015f\u0131n.<\/p>\n Servis \u00d6nerisi<\/strong> Gazpacho,…<\/p>\n","protected":false},"author":4,"featured_media":8553,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1302],"tags":[6057,6118,6117,6037,1303,6051,6047,6128,6130,2643,6131,6126,6127,6129],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8551"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=8551"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8551\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/8553"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=8551"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=8551"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=8551"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n P\u00fcf Noktas\u0131<\/strong>
\nDaha p\u00fcr\u00fczs\u00fcz ve yo\u011fun k\u0131vamda bir so\u011fuk \u00e7orba elde etmek isterseniz p\u00fcre haline getirdi\u011finiz \u00e7orba kar\u0131\u015f\u0131m\u0131n\u0131 s\u00fczd\u00fckten sonra i\u00e7ebilirsiniz.<\/p>\n
\nKabuklar\u0131n\u0131 soydu\u011funuz domates, kuru so\u011fan ve salatal\u0131klar\u0131 iri k\u00fcpler halinde do\u011fray\u0131n.<\/p>\n
\nSar\u0131msaklar\u0131n aromas\u0131n\u0131 daha \u00e7ok hissetmek i\u00e7in; kabuklar\u0131n\u0131 soyduktan sonra \u00bd su barda\u011f\u0131 suda yakla\u015f\u0131k 2 dakika kadar kaynat\u0131n. So\u011fuk suda durulad\u0131ktan sonra \u00e7orba kar\u0131\u015f\u0131m\u0131na ekleyin.<\/p>\n","protected":false},"excerpt":{"rendered":"