So\u011fuk k\u0131\u015f g\u00fcnlerinin olmazsa olmaz\u0131 k\u0131rm\u0131z\u0131 mercimek \u00e7orbas\u0131. Tarifinde yer alan havu\u00e7, kuru so\u011fan ve sar\u0131msakla besleyici de\u011feri artan mercimek \u00e7orbas\u0131, az miktarda unun yer ald\u0131\u011f\u0131 terbiye kar\u0131\u015f\u0131m\u0131yla kar\u0131\u015ft\u0131r\u0131ld\u0131ktan sonra s\u0131cak s\u0131cak servis ediliyor. \u0130\u00e7inizi \u0131s\u0131tacak bu s\u0131cac\u0131k \u00e7orbada biz organik k\u0131rm\u0131z\u0131 mercime\u011fi kulland\u0131k.<\/p>\n

Grip kap\u0131da, ka\u015f\u0131k ka\u015f\u0131k i\u00e7ilsin.<\/p>\n

MALZEMELER<\/strong><\/p>\n

1 su barda\u011f\u0131 k\u0131rm\u0131z\u0131 mercimek
\n2 adet orta boy havu\u00e7
\n1 adet orta boy kuru so\u011fan
\n1 di\u015f sar\u0131msak
\n6 su barda\u011f\u0131 s\u0131cak su
\nTerbiyesi i\u00e7in:<\/p>\n

3 yemek ka\u015f\u0131\u011f\u0131 ay\u00e7i\u00e7ek ya\u011f\u0131
\n1 yemek ka\u015f\u0131\u011f\u0131 un
\n1 tatl\u0131 ka\u015f\u0131\u011f\u0131 domates sal\u00e7as\u0131
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz
\n1\/2 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber
\nKA\u00c7 K\u0130\u015e\u0130L\u0130K?
\n6 K\u0130\u015e\u0130L\u0130K<\/p>\n

HAZIRLAMA S\u00dcRES\u0130
\n20 DAK\u0130KA<\/p>\n

P\u0130\u015e\u0130RME S\u00dcRES\u0130
\n45 DAK\u0130KA<\/p>\n

P\u00fcf noktas\u0131:<\/strong><\/p>\n

\u00c7orban\u0131n yap\u0131m\u0131nda d\u00fcd\u00fckl\u00fc tencere kullanmay\u0131 tercih ederseniz pi\u015firme s\u00fcresini k\u0131saltm\u0131\u015f olursunuz.<\/p>\n

Pi\u015firme \u00f6nerisi:<\/strong><\/p>\n

K\u00fc\u00e7\u00fck par\u00e7alar halinde do\u011frad\u0131\u011f\u0131n\u0131z kuru so\u011fan ve havucu ya\u011fda kavurduktan sonra s\u0131cak su ve k\u0131rm\u0131z\u0131 mercimek ilavesiyle \u00f6zle\u015fene kadar pi\u015firebilir sonras\u0131nda terbiye kar\u0131\u015f\u0131m\u0131yla kaynatabilirsiniz.<\/p>\n

\u00c7orbay\u0131 et ya da tavuk suyuyla haz\u0131rlayabilirsiniz.<\/p>\n

Servis \u00f6nerisi:<\/strong><\/p>\n

\u00c7orbay\u0131, kruton ekmek k\u00fcpleriyle birlikte servis edebilirsiniz.<\/p>\n

NASIL YAPILIR?<\/strong><\/p>\n

Ay\u0131klad\u0131\u011f\u0131n\u0131z k\u0131rm\u0131z\u0131 mercime\u011fi bol suda y\u0131kad\u0131ktan sonra suyunu s\u00fczd\u00fcr\u00fcn.
\nKabu\u011funu soydu\u011funuz kuru so\u011fan, havu\u00e7 ve sar\u0131msa\u011f\u0131 k\u00fc\u00e7\u00fck par\u00e7alar halinde kesin.
\nK\u0131rm\u0131z\u0131 mercimekle birlikte tencereye ald\u0131\u011f\u0131n\u0131z do\u011franm\u0131\u015f sebzelerin \u00fczerine s\u0131cak suyu katt\u0131ktan sonra k\u0131s\u0131k ate\u015fte 35-40 dakika kadar pi\u015firin.
\nK\u0131rm\u0131z\u0131 mercimekler yumu\u015fayana kadar pi\u015firdi\u011finiz \u00e7orbay\u0131, blenderdan ge\u00e7irerek p\u00fcre haline getirin. K\u0131vam\u0131 koyu geldiyse az bir miktar s\u0131cak su kat\u0131n.
\n\u00c7orban\u0131n terbiyesi i\u00e7in; ay\u00e7i\u00e7ek ya\u011f\u0131n\u0131 k\u00fc\u00e7\u00fck bir sos tenceresinde k\u0131zd\u0131r\u0131n. Unu hafif bir renk alana kadar kavurduktan sonra domates sal\u00e7as\u0131, tuz ve karabiber ekleyin.
\nS\u0131cak durumda olan \u00e7orbadan bir miktar kat\u0131p haz\u0131rlad\u0131\u011f\u0131n\u0131z sal\u00e7al\u0131 terbiye kar\u0131\u015f\u0131m\u0131n\u0131n k\u0131vam\u0131n\u0131 a\u00e7t\u0131ktan sonra \u00e7orba tenceresine aktar\u0131n.
\nK\u0131rm\u0131z\u0131 mercimek \u00e7orbas\u0131n\u0131 k\u0131s\u0131k ate\u015fte 3-5 dakika kadar kaynatt\u0131ktan sonra s\u0131cak olarak sevdiklerinizle payla\u015f\u0131n.<\/p>\n","protected":false},"excerpt":{"rendered":"

So\u011fuk…<\/p>\n","protected":false},"author":4,"featured_media":8374,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1302],"tags":[6058,6059,6037,6060,6062,6051,6061,6047,2643],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8373"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=8373"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/8373\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/8374"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=8373"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=8373"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=8373"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}