MALZEMELER<\/p>\n

1 litre s\u00fct
\n1.5 yemek ka\u015f\u0131\u011f\u0131 s\u0131v\u0131 ya\u011f
\n2 yumurta
\n2.5 su barda\u011f\u0131 un
\n3 yemek ka\u015f\u0131\u011f\u0131 toz \u015feker
\n1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz
\n1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karbonat<\/p>\n

\u0130\u00c7 HARCI \u0130\u00c7\u0130N<\/p>\n

Ya\u011fs\u0131z k\u0131yma
\n1 adet kuru so\u011fan
\nyarim demet dereotu
\ntuz ve karabiber
\nKIZARTMAK \u0130\u00c7\u0130N<\/p>\n

S\u0131v\u0131 ya\u011f<\/p>\n

<\/a><\/p>\n

Dereotlu Krep Sarmas\u0131 Tarifi<\/p>\n

\u0130\u00e7 harc\u0131n\u0131 haz\u0131rlamak i\u00e7in; ince ince do\u011franm\u0131\u015f so\u011fanlar\u0131 k\u0131yma ile birlikte tavaya alal\u0131m ve kavural\u0131m.
\nTuz ve karabiberi serpi\u015ftirin.
\nKavrulduktan sonra ocaktan indirmeden ince ince k\u0131y\u0131lm\u0131\u015f dereotunu ekleyin, kar\u0131\u015ft\u0131r\u0131n.
\nOcaktan indirin ve so\u011fumas\u0131 i\u00e7in bekletin.
\nKrep i\u00e7in; krep malzemelerini kar\u0131\u015ft\u0131r\u0131n ve s\u00fcrekli \u00e7\u0131rp\u0131n veya blenderden ge\u00e7irin.
\nAz\u0131c\u0131k ya\u011flad\u0131\u011f\u0131n\u0131z tavaya bir kep\u00e7e krep hamurundan d\u00f6k\u00fcn ve tavaya yay\u0131n.
\nKrepin bir y\u00fcz\u00fcn\u00fc k\u0131zart\u0131n di\u011fer y\u00fcz\u00fcn\u00fc k\u0131zartmadan davadan al\u0131n.
\nKrepin k\u0131zart\u0131lm\u0131\u015f y\u00fcz\u00fc \u00fcstte kalacak \u015fekilde taba\u011fa yerle\u015ftirin.
\nK\u0131zarm\u0131\u015f y\u00fcz\u00fc size bakacak \u015fekilde olacak ve k\u0131zarm\u0131\u015f y\u00fcz\u00fcne i\u00e7 harc\u0131ndan koyarak sar\u0131n.
\nK\u0131zarmam\u0131\u015f k\u0131sm\u0131 d\u0131\u015far\u0131da olacak \u015fekilde haz\u0131rlayacaks\u0131n\u0131z.
\nSard\u0131\u011f\u0131n\u0131z krepleri k\u0131zg\u0131n ya\u011fda k\u0131zart\u0131n.
\nK\u0131zartt\u0131\u011f\u0131n\u0131z krepleri servis taba\u011f\u0131na al\u0131n, ayran ile servis yap\u0131n.
\nAfiyet olsun\u2026<\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

MALZEMELER…<\/p>\n","protected":false},"author":1,"featured_media":49333,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6022],"tags":[21223],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/49331"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=49331"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/49331\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/49333"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=49331"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=49331"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=49331"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}