G\u00f6r\u00fcnt\u00fcs\u00fc ile g\u00f6n\u00fclleri fethedecek bu tarif pratik yap\u0131l\u0131\u015f\u0131 ile de \u00e7al\u0131\u015fan han\u0131mlar\u0131n kurtar\u0131c\u0131s\u0131 olmaya aday…<\/p>\n

Saks\u0131 Kebab\u0131 <\/p>\n

Malzemeler<\/p>\n

3 tane dolgun bostan patl\u0131can\u0131
\n300 gram kadar ku\u015fba\u015f\u0131 et
\n1 tane kuru so\u011fan
\n3 di\u015f sar\u0131msak
\n3 tane ye\u015fil biber
\n3 tane orta boy domates
\nmaydanoz
\ntuz
\nKarabiber
\nkimyon<\/p>\n

Patl\u0131canlar\u0131 K\u0131zartmak \u0130\u00e7in<\/p>\n

Zeytinya\u011f\u0131
\nSosu \u0130\u00e7in<\/p>\n

1 tatl\u0131 ka\u015f\u0131\u011f\u0131 sal\u00e7a<\/p>\n

2 su barda\u011f\u0131 su<\/p>\n

Saks\u0131 Kebab\u0131 Tarifi<\/p>\n

Patl\u0131canlar\u0131 y\u0131kay\u0131p tam ortadan ikiye kesip alt\u0131 adet patl\u0131can elde edin
\nBu patl\u0131can\u0131n orta k\u0131sm\u0131n\u0131 fazla derin olmamak kayd\u0131 ile oyacak, tatl\u0131 ka\u015f\u0131\u011f\u0131 yada b\u0131\u00e7akla oyun.
\nTuzla suya koyup yada tuzlay\u0131p 30 dakika bu \u015fekilde bekletin.
\nSudan \u00e7\u0131kard\u0131ktan sonra y\u0131kay\u0131n ve kurulay\u0131n.
\nK\u0131zg\u0131n ya\u011fa at\u0131p arkal\u0131 \u00f6nl\u00fc hafif\u00e7e k\u0131zart\u0131n.
\nSo\u011fan ile biberi yemeklik \u015fekilde do\u011fray\u0131p az ya\u011fda soteleyin.
\nK\u00fc\u00e7\u00fck k\u00fc\u00e7\u00fck do\u011franm\u0131\u015f ku\u015fba\u015f\u0131 etleri i\u00e7ine ekleyin, suyunu \u00e7ekene kadar pi\u015firin.
\nK\u00fcp k\u00fcp \u015fekilde do\u011frad\u0131\u011f\u0131n\u0131z domatesleri de i\u00e7ene ilave edip pi\u015firin.
\nDo\u011frad\u0131\u011f\u0131n\u0131z maydonozu ekleyin.
\nTuzunu ve baharatlar\u0131n\u0131 ekleyip alt\u0131n\u0131 kapat\u0131n.
\nPatl\u0131canlar\u0131n i\u00e7ini bu haz\u0131rlad\u0131\u011f\u0131n\u0131z har\u00e7la doldurun..
\nBir kab\u0131n i\u00e7inde sal\u00e7ay\u0131 iki bardak suda eritin ve patl\u0131canlar\u0131n aralar\u0131na d\u00f6k\u00fcn..
\n\u00dczerine domates dilimleri koyun, tepsinin a\u011fz\u0131n\u0131 kapat\u0131n.
\n200 derecelik \u0131s\u0131daki f\u0131r\u0131nda 45 dakika pi\u015firin.<\/p>\n

<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

G\u00f6r\u00fcnt\u00fcs\u00fc…<\/p>\n","protected":false},"author":4,"featured_media":24172,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1300],"tags":[3433,6398,11577],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/24169"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=24169"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/24169\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/24172"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=24169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=24169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=24169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}