Antakya’ya \u00f6zel bu nefis \u015f\u0131h\u0131l mah\u015fi tarifini \u00e7ok seveceksiniz. De\u011fi\u015fik lezzetli bir tat.<\/p>\n

MALZEMELER
\nAntakya Yemekleri
\n750 g kuzu k\u0131yma.
\n1 kilo dolmal\u0131k kabak.
\nyar\u0131m bardak k\u0131r\u0131k leblebi.
\n3 kuru so\u011fan.
\n2 adet sivri biber.
\n1 paket dolmal\u0131k f\u0131st\u0131k.
\n1 ka\u015f\u0131k domates sal\u00e7as\u0131.
\nyar\u0131m \u00e7ay barda\u011f\u0131 s\u0131v\u0131ya\u011f.
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber.
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz.
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 pulbiber.
\nS\u0131v\u0131ya\u011f.<\/p>\n

HAZIRLANI\u015eI
\nDolmal\u0131k kabaklardan kapak kesilir i\u00e7leri oyularak kabuklar\u0131 soyulur ve ya\u011fda \u00e7evrilerek k\u0131zart\u0131l\u0131r. Kabaklar\u0131 k\u00fc\u00e7\u00fck boyda se\u00e7malisiniz.
\nYar\u0131m bardak k\u0131r\u0131k leblebi \u00fczerine su eklenerek yumu\u015fayana kadar ha\u015flan\u0131r.
\nK\u0131yma tavaya al\u0131n\u0131p kavrulur. Rengi d\u00f6n\u00fcnce ya\u011f\u0131 konur. Dolmal\u0131k f\u0131st\u0131k b\u0131rak\u0131l\u0131r. rondoda \u00e7ekilen so\u011fanlar ve do\u011franan sivri biberler eklenir. Karabiberi, pulbiberi ve tuzu at\u0131l\u0131r. Domates sal\u00e7as\u0131 ve ha\u015flanan k\u0131r\u0131k leblebi ilave edilerek pi\u015firilir. (K\u0131r\u0131k leblebi bulam\u0131yorsan\u0131z nohutta kullanabilirsiniz).
\nK\u0131zart\u0131lan kabaklar i\u00e7 har\u00e7la doldurulur oyulan kabak i\u00e7leri ile a\u011fz\u0131 kapat\u0131l\u0131r ve f\u0131r\u0131n tepsisine dizilir. \u00dczerine ocakta yap\u0131lan domates sal\u00e7al\u0131 sos gezdirilip 175 derecede \u00f6nceden \u0131s\u0131t\u0131lan f\u0131r\u0131na verilir.
\nSar\u0131msakl\u0131 yo\u011furt ile sunuma alabilirsiniz.<\/p>\n","protected":false},"excerpt":{"rendered":"

Antakya’ya…<\/p>\n","protected":false},"author":1,"featured_media":13815,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6024],"tags":[7992,7980,7993],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13814"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=13814"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13814\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/13815"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=13814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=13814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=13814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}