Gaziantep denince akla tatl\u0131 gelir. Enfes \u015f\u00f6biyet tatl\u0131s\u0131na bay\u0131lacaks\u0131n\u0131z.<\/p>\n

MALZEMELER
\n1 \u00e7ay barda\u011f\u0131 s\u0131v\u0131ya\u011f
\n1 \u00e7ay barda\u011f\u0131 yo\u011furt
\n1 adet yumurta
\nYar\u0131m paket kabartma tozu
\nYar\u0131m limonun suyu
\nBir tutam tuz
\nAld\u0131\u011f\u0131 kadar un
\nMUHALLEB\u0130S\u0130 \u0130\u00c7\u0130N:
\n2 su barda\u011f\u0131 s\u00fct
\n4 yemek ka\u015f\u0131\u011f\u0131 irmik
\n3 yemek ka\u015f\u0131\u011f\u0131 toz \u015feker
\n1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131
\nBEZELER\u0130 A\u00c7MAK \u0130\u00c7\u0130N:
\nNi\u015fasta
\n\u015eERBET\u0130 \u0130\u00c7\u0130N:
\n3 su barda\u011f\u0131 toz \u015feker
\n3 su barda\u011f\u0131 su
\nBirka\u00e7 damla limon suyu
\nARASI \u0130\u00c7\u0130N:
\n3 yemek ka\u015f\u0131\u011f\u0131 toz antep f\u0131st\u0131\u011f\u0131
\n5 yemek ka\u015f\u0131\u011f\u0131 kaymak<\/p>\n

tatl\u0131 tarifleri<\/p>\n

HAZIRLANI\u015eI
\nHamuru i\u00e7in, yo\u011furma kab\u0131na s\u0131v\u0131ya\u011f, yo\u011furt, yumurta, bir \u00e7imdik tuz, yar\u0131m limonun suyu al\u0131n\u0131r. \u0130\u00e7ine kontroll\u00fc olarak unu kat\u0131larak hamur yo\u011furulur. 1 dakika dinlendirilir.
\nMuhallebisi i\u00e7in s\u00fct, irmik, toz \u015feker, tereya\u011f\u0131 kar\u0131\u015ft\u0131r\u0131larak kaynayana kadar pi\u015firilir ve so\u011fumaya b\u0131rak\u0131l\u0131r. \u015eerbeti i\u00e7in \u015feker ve su kaynat\u0131l\u0131r. Limon suyu ilave edilir ve ocaktan al\u0131narak o da so\u011fumaya b\u0131rak\u0131l\u0131r.
\nDinlenen hamurdan ceviz b\u00fcy\u00fckl\u00fc\u011f\u00fcnde bezeler yap\u0131l\u0131r. Ni\u015fasta \u00fczerinde tabak b\u00fcy\u00fckl\u00fc\u011f\u00fcnde a\u00e7\u0131l\u0131r ve \u00fcst\u00fcste konur. Hamur bu \u015fekilde hepsi birden ayn\u0131 anda a\u00e7\u0131l\u0131r. Yufka yakla\u015f\u0131k 5 cm kal\u0131nl\u0131\u011f\u0131nda kesilir ve kare par\u00e7alar elde edilir. Karelerin i\u00e7ine 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 kaymak, 1 tatl\u0131 ka\u015f\u0131\u011f\u0131 muhallebi, toz antep f\u0131st\u0131\u011f\u0131 konur ve \u00fc\u00e7gen kapat\u0131l\u0131r. F\u0131r\u0131n tepsisi tereya\u011f\u0131 ile ya\u011flan\u0131r ve \u00fc\u00e7genler dizilir. \u00dczerine eritilip k\u0131zd\u0131r\u0131lm\u0131\u015f tereya\u011f\u0131 d\u00f6k\u00fcl\u00fcr ve 170 dereceye ayarlanm\u0131\u015f f\u0131r\u0131nda pi\u015firilir. \u015e\u00f6biyet f\u0131r\u0131ndan \u00e7\u0131k\u0131nca so\u011futulur ve \u00fczerine \u0131l\u0131k \u015ferbeti d\u00f6k\u00fclerek servis edilir.<\/p>\n","protected":false},"excerpt":{"rendered":"

Gaziantep…<\/p>\n","protected":false},"author":1,"featured_media":13691,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1582],"tags":[7938,7939],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13690"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=13690"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13690\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/13691"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=13690"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=13690"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=13690"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}