Gelibolu’ya \u00f6zel tarif;<\/p>\n

MALZEMELER<\/p>\n

HAMURU \u0130\u00c7\u0130N.
\n5 su barda\u011f\u0131 un.
\n1 adet yumurta.
\n1 bardak yo\u011furt.
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 karbonat.
\n1 fiske tuz.
\nYar\u0131m bardak su. <\/p>\n

\u0130\u00c7 HARCI \u0130\u00c7\u0130N.
\n250 gram \u00e7\u00f6kelek
\nYar\u0131m demet maydanoz.
\nTuz. <\/p>\n

KIZARTMAK \u0130\u00c7\u0130N
\nS\u0131v\u0131 ya\u011f.<\/p>\n

HAZIRLANI\u015eI
\n– Un geni\u015f bir kaba al\u0131n\u0131r. 1 yumurta k\u0131r\u0131l\u0131p tuzu at\u0131l\u0131r. 1 bardak yo\u011furt konur. Yo\u011furdun sulu k\u0131sm\u0131 kullan\u0131lmal\u0131d\u0131r. Ortalama yar\u0131m bardak suyu ve 1 \u00e7ay ka\u015f\u0131\u011f\u0131 karbonat\u0131 b\u0131rak\u0131l\u0131p yumu\u015fak k\u0131vaml\u0131 bir hamur yo\u011furulur. 5\/10 dakika dinlendirilir.
\n-\u00c7\u00f6kele\u011fin i\u00e7ine maydanoz do\u011fran\u0131r. \u00c7\u00f6kele\u011fin tuzuna g\u00f6re tuz at\u0131l\u0131p harmanlanarak i\u00e7 harc\u0131 haz\u0131rlan\u0131r.
\n-Dinlenen hamur b\u00fcy\u00fckce a\u00e7\u0131l\u0131r. \u00dczerine s\u0131v\u0131 ya\u011f gezdirilir. Haz\u0131rlanan i\u00e7 har\u00e7 yay\u0131l\u0131r. Rulo \u015feklinde sar\u0131l\u0131p 3 parmak kal\u0131nl\u0131\u011f\u0131nda par\u00e7alar kesilir. \u00c7\u0131kan par\u00e7alar\u0131n a\u00e7\u0131k k\u0131s\u0131mlar\u0131 birle\u015ftirilir ve olu\u015fan her beze tabak b\u00fcy\u00fckl\u00fc\u011f\u00fcnde tekrar a\u00e7\u0131l\u0131r. Bol ya\u011fda s\u00fcrekli \u00e7evrilerek arkal\u0131 \u00f6nl\u00fc k\u0131zart\u0131l\u0131r. K\u0131zart\u0131l\u0131rken s\u00fcrekli d\u00f6nd\u00fcr\u00fclmesi \u00f6nemlidir.<\/p>\n","protected":false},"excerpt":{"rendered":"

Gelibolu’ya…<\/p>\n","protected":false},"author":4,"featured_media":13586,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6022],"tags":[7249,6519,7893,6543],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13585"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=13585"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13585\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/13586"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=13585"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=13585"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=13585"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}