Antalya’ya \u00f6zel bu nefis Bastata tarifini \u00e7ok seveceksiniz.<\/p>\n

MALZEMELER<\/p>\n

4 su barda\u011f\u0131 m\u0131s\u0131r unu
\n1 su barda\u011f\u0131 un
\n3 adet yumurta
\n1 \u00e7ay barda\u011f\u0131 s\u00fct
\n1 \u00e7ay barda\u011f\u0131 yo\u011furt
\nYar\u0131m su barda\u011f\u0131 tereya\u011f\u0131
\nYar\u0131m su barda\u011f\u0131 s\u0131v\u0131 ya\u011f
\n1 paket kabartma tozu
\n1 tatl\u0131 ka\u015f\u0131\u011f\u0131 tuz
\n\u0130\u00c7 HARCI \u0130\u00c7\u0130N:
\nYar\u0131m kilo \u0131spanak
\n300 gram beyaz peynir
\n1 adet so\u011fan
\nYar\u0131m su barda\u011f\u0131 s\u0131v\u0131ya\u011f
\n2 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131
\n1 tatl\u0131 ka\u015f\u0131\u011f\u0131 karabiber
\n2 tatl\u0131 ka\u015f\u0131\u011f\u0131 pul biber
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 kimyon
\nBir tutam tuz
\n\u00dcZER\u0130 \u0130\u00c7\u0130N:
\n1 adet yumurtan\u0131n sar\u0131s\u0131<\/p>\n

HAZIRLANI\u015eI
\nM\u0131s\u0131r unu ve beyaz un yo\u011furma kab\u0131na al\u0131n\u0131r. \u0130\u00e7erisine kabartma tozu ilave edilir. Yumurta k\u0131r\u0131l\u0131r. S\u00fct\u00fc, yo\u011furdu kat\u0131l\u0131r. Eritilmi\u015f tereya\u011f\u0131, s\u0131v\u0131 ya\u011f ve tuzu da eklenerek yo\u011furulur. Hamur yar\u0131m saat kadar dinlenmeye b\u0131rak\u0131l\u0131r. \u0130\u00e7 harc\u0131 i\u00e7in so\u011fan ve \u0131spanaklar ince ince do\u011fran\u0131r. Tereya\u011f ve s\u0131v\u0131 ya\u011f tavada \u0131s\u0131t\u0131larak so\u011fanlar hafif pembele\u015ftirilir. Ispanaklar da tavaya al\u0131narak kavrulur. Karabiber, pul biber, kimyon ve tuzu da kat\u0131larak ocaktan al\u0131n\u0131r. Kar\u0131\u015f\u0131m \u0131l\u0131d\u0131ktan sonra beyaz peynirler \u00e7atalla ezilerek i\u00e7ine kat\u0131l\u0131r. Dinlenen hamur ikiye b\u00f6l\u00fcn\u00fcr. Tepsi ya\u011flan\u0131r ve hamurun yar\u0131s\u0131 tepsiye yay\u0131l\u0131r. \u00dczerine i\u00e7 har\u00e7 yay\u0131l\u0131r. Hamurun geri kalan yar\u0131s\u0131 da i\u00e7 harc\u0131n \u00fczerine kapat\u0131l\u0131r. \u00dcst\u00fcne yumurta sar\u0131s\u0131 s\u00fcr\u00fcl\u00fcr. Bastata 180 dereceye ayarlanm\u0131\u015f f\u0131r\u0131nda \u00fczeri k\u0131zarana kadar pi\u015firilir.<\/p>\n","protected":false},"excerpt":{"rendered":"

Antalya’ya…<\/p>\n","protected":false},"author":1,"featured_media":13331,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6022],"tags":[7791,7795],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13329"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=13329"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13329\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/13331"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=13329"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=13329"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=13329"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}