EK\u015e\u0130L\u0130 K\u00d6FTE<\/p>\n

MALZEMELER
\n nurselin mutfagi eksili kofte
\n750 gram kuzu ku\u015fba\u015f\u0131
\n1 su barda\u011f\u0131 nohut
\n2 yemek ka\u015f\u0131\u011f\u0131 biber sal\u00e7as\u0131
\nYar\u0131m su barda\u011f\u0131 sumak tohumu
\nSu<\/p>\n

K\u00d6FTES\u0130 \u0130\u00c7\u0130N:
\n300 gram ya\u011fs\u0131z dana k\u0131yma
\n2 su barda\u011f\u0131 ince bulgur
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 karabiber
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 tuz
\n1 \u00e7ay ka\u015f\u0131\u011f\u0131 pul biber
\nSOSU \u0130\u00c7\u0130N:
\n1 yemek ka\u015f\u0131\u011f\u0131 tereya\u011f\u0131
\n2 yemek ka\u015f\u0131\u011f\u0131 nane<\/p>\n

HAZIRLANI\u015eI
\nSumak tohumu i\u00e7ine s\u0131cak su konur ve ek\u015fisinin \u00e7\u0131kmas\u0131 i\u00e7in bir kenarda bekletilir. ince bulgur, i\u00e7ine tuz, pul biber ve karabiber konarak \u0131slat\u0131l\u0131r.
\nYumu\u015fay\u0131nca k\u0131ymas\u0131 eklenir ve yo\u011furulmaya ba\u015flan\u0131r. \u0130yice yo\u011frulduktan sonra har\u00e7tan misket b\u00fcy\u00fckl\u00fc\u011f\u00fcnde k\u00f6fteler yuvarlan\u0131r. K\u00f6fteler bir ele\u011fin \u00fczerinde toplan\u0131r. Bir tencere su koyulup kaynat\u0131l\u0131r. Elek tencerenin \u00fczerine oturtulur. \u00dcst\u00fc bir kapakla kapat\u0131l\u0131r ve k\u00f6fteler buharla pi\u015firilir. Kuzu ku\u015fba\u015f\u0131 tencereye al\u0131narak kavrulur.
\nBiber sal\u00e7as\u0131 ve \u00fczerini iki parmak ge\u00e7ecek kadar suyu konulduktan sonra kaynamaya b\u0131rak\u0131l\u0131r. Etler pi\u015fince i\u00e7ine buharda pi\u015fen k\u00f6fteler ve geceden \u0131slat\u0131lm\u0131\u015f nohutlar kat\u0131l\u0131r. Arzuya g\u00f6re su eklenerek nohutlar yumu\u015fayana kadar kaynat\u0131l\u0131r.
\nSumak tohumlar\u0131n\u0131n suyu s\u00fcz\u00fclerek ek\u015fili k\u00f6fteye ilave edilir.
\nTereya\u011f\u0131nda nane kavrulur ve \u00fczerine sos olarak d\u00f6k\u00fcl\u00fcp servis edilir.<\/p>\n","protected":false},"excerpt":{"rendered":"

EK\u015e\u0130L\u0130…<\/p>\n","protected":false},"author":4,"featured_media":13225,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1300],"tags":[],"_links":{"self":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13223"}],"collection":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/comments?post=13223"}],"version-history":[{"count":0,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/posts\/13223\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media\/13225"}],"wp:attachment":[{"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/media?parent=13223"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/categories?post=13223"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.coolkadin.com\/wp-json\/wp\/v2\/tags?post=13223"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}